taste the keys menu

italian food company express ⭐️
lunch menu:
$25 per person tax and gratuity not included
dinner menu:
$45 per person, tax and gratuity not included
LUNCH MENU
First Course: (Choose one)
– Bruschetta:
Toasted homemade bread topped with fresh tomatoes, oregano, garlic, basil, and drizzled with EVOO
– Mamma Maria Meatballs:
Hand-rolled beef meatballs in seasoned breadcrumbs, topped with homemade pomodoro sauce
– Arancini:
Sicilian rice balls made in-house, stuffed with mozzarella, breaded, and fried. Served with marinara sauce.
Main Course: (Choose one)
– Roman Pizza Super Margherita (Medium):
Our lightest dough featuring a crispy crust and airy interior. Baked in rectangular pans, the super margherita is topped with imported fresh mozzarella cheese, pomodoro sauce, basil, and EVOO.
– Penne Vodka:
Creamy “pink” tomato sauce sauteed with onions and pancetta
– Focaccia Sandwich Caprese:
Light focaccia dough sandwich with fresh mozzarella, tomatoes, arugula, balsamic vinegar, basil, and EVOO
Desserts (Choose one)
– Tiramisu – Homemade Italian dessert featuring espresso-soaked lady fingers alternating with rich and creamy mascarpone cheese mixture. Topped with cocoa powder
– Triple Layer Chocolate Mouse – A decadent and elegant dessert made by our pastry chef featuring three distinct layers of white, mild, and dark chocolate.
DINNER MENU
First Course (Choose one)
– Sautéed Mussels:
Mussels sauteed in white wine, cherry tomatoes, parsley, and garlic. Served with bread for dipping.
– Sausage & Pomodoro Sauce:
Slow-cooked Italian sausage sauteed in our house-made pomodoro sauce
– Fried Calamari:
Calamaria, Italian style, served with lemon and a side of marinara sauce for dipping
Main Course: (Choose one)
– Fiocchi Di Pera:
Purse-shaped pasta stuffed with pear and cheese served in a light cream sauce with honey and almonds
– Ultimate Alfredo (chicken & shrimp)
An Italian surf and turf with large shrimp and chicken tossed in our signature Alfredo sauce, served with rigatoni
– Classic:
Meatball Pepperoni Mushroom – The new IFC Express 2.0 round pizza with pepperoni, meatballs, mushrooms, and green peppers
Desserts (Choose one)
– Tiramisu: Homemade Italian dessert featuring espresso-soaked lady fingers alternating with rich and creamy mascarpone cheese mixture. Topped with cocoa powder
– Pear & Ricotta cheesecake: A light and creamy dessert that combines the mild, soft flavor of ricotta cheese with the subtle, sweet taste of pears
