# Taste the Keys 2026: all prix-fixe menus

> Menus served October 1–31, 2026 at participating restaurants in Key Largo and the Upper Florida Keys. Presented by the Key Largo Chamber of Commerce. Summary: https://tastethekeys.com/llms.txt

## Amara Cay

Page: https://tastethekeys.com/amara-cay/
Price per person (plus tax and gratuity): Lunch menu $25 (Available at Tiki Bar, Amara Cay), Dinner menu $45 (Available at ReelCatch, Amara Cay)

Address: 80001 Overseas Hwy, Islamorada, FL 33036
Phone: (305) 664-0073
Website: https://www.islamoradaresortcollection.com/amara-cay-resort/restaurants

LUNCH MENU, AVAILABLE AT TIKI BAR, AMARA CAY
First course:
- Amara Tiki Wrap
Choice of: Mojo Shrimp, Blackened Chicken, Falafel or Grilled Mahi. Chopped tropical fruits, heirloom tomato, avocado and baby greens. Served with kettle chips or fries
Second course:
- Coconut Bread Pudding
Coconut infused brioche bread pudding, warm Irish cream sauce
DINNER MENU, AVAILABLE AT REELCATCH, AMARA CAY
First course:
- Amara Cay Signature Salad
Jicama, beet, watermelon, baby greens, pignoli, local honey vinaigrette
Second course:
- Coconut Curried Shrimp Wonton
Crispy wonton, Key West mango
Third course: (choose one)
- Jerk Spice Rubbed Grouper
Collard casserole
- KFC (Key West Fried Chicken)
Chicken breast, bisque mashed potato, green beans, Madea’s gravy
Dessert:
- Island Dream Banana Cream
Caramelized banana, Irish cream, burnt meringue, coconut, guava-mint drip

## Bayside Grille & Sunset Bar

Page: https://tastethekeys.com/bayside-grille/
Price per person (plus tax and gratuity): Lunch $25, Dinner $45

Address: 99540 Overseas Hwy, Key Largo, FL 33037
Phone: (305) 451-3380
Website: https://keylargosunsetbar.com

LUNCH MENU
Main course: (choose one)
- Bayside Day Boat Platter
Wild caught Gulf white shrimp (crispy fried and coconut fried), fried mahi, conch fritters, Bell & Evans fried chicken bites, cole slaw, beer battered potato curls
Dessert:
- Chef Dessert
Optional add-ons:
A variety of craft beers, wines by the glass and signature cocktails are available at menu price.
DINNER MENU
First course: (choose one)
- Baby Gem Caesar Salad
Parmesan Caesar, house Challah croutons
- Crab Bisque
House-made, creamy, blue crab
- Conch Chowder
Tomato base, vegetables, diced conch
Main course: (choose one)
- Choose from any of our Chef Specials offered for the evening: Lobster, Fish of the Day, Pasta, Steak and more.
Dessert:
- Chef Dessert
Optional add-ons:
- Many craft beers, signature cocktails and wines to choose from, menu price

## Buttonwood Grill

Page: https://tastethekeys.com/buttonwood-grill/
Price per person (plus tax and gratuity): Lunch $25, Dinner $45

Address: 45 Garden Cove Dr, Key Largo, FL 33037
Phone: (305) 741-7105
Website: https://buttonwoodgrill.info

LUNCH MENU
First course: (choose one)
- Small Traditional Greek Salad
Tomato, cucumber, olives, red onion, feta
- Tuna Poke Tostone
Fresh ahi tuna poke over a housemade tostone
- Cup of Soup
House New England clam chowder or lobster bisque
Entrée: (choose one)
- Shrimp Scampi
Lunch portion, garlic butter, white wine, mushrooms, scallions, over linguini
- Button Fish Sandwich
Grilled catch, grilled sourdough, lettuce, pink island sauce, remoulade
- Tuna Nachos
Fresh ahi tuna poke, crispy chips
Dessert: (choose one)
- Key Lime Pavlova
- Peanut Butter Pie
- Apple Crisp
Add ice cream $3
Signature cocktail:
- Key Lime Spritz $10
DINNER MENU
First course: (choose one)
- Small Traditional Greek Salad
Tomato, cucumber, olives, red onion, feta
- Tuna Poke Tostone
Fresh ahi tuna poke over a housemade tostone
- Cup of Soup
House New England clam chowder or lobster bisque
Entrée: (choose one)
- Onion-Encrusted Catch of the Day (signature dish)
Our signature onion crust, key lime butter, with our famous mac and cheese
- Oven-Roasted Chicken Thighs
With black beans and rice
- Vegetable Yellow Curry
Coconut yellow curry over white rice (contains fish sauce, can be made vegetarian)
Dessert: (choose one)
- Key Lime Pavlova
- Peanut Butter Pie
- Apple Crisp
Add ice cream $3
Signature cocktail:
- Key Lime Spritz $10

## C&C Wood Fired Eats

Page: https://tastethekeys.com/cc-wood-fired-eats/
Price per person (plus tax and gratuity): Dinner menu $29 (Available Sunday to Thursday only, 4 to 10 PM)

Address: 99201 Overseas Hwy, Key Largo, FL 33037
Phone: (305) 451-0995
Website: https://candcwoodfiredeats.com

DINNER MENU
First course: (choose one)
- Caesar Salad
C&C caesar dressing, crisp romaine, house made ciabatta croutons, parm curls
- Brie Fondue
Warm and gooey, fig jam, crusty bread
- Wagyu Beef Carpaccio
Capers, arugula, lemon oil, shaved parm
Entrée: (choose one)
- Short Rib Lasagna (signature dish)
Red wine braised short rib ragu, 3 cheeses, fresh marinara
- Balsamic ZaZa Chicken
Herb baked chicken breast, balsamic roasted tomatoes, garlic and basil, roasted potatoes, charred broccoli
- 6 oz. Wood Fired Petite Skirt Steak
Fresh chimichurri, boniato potatoes, charred broccoli
- Neapolitan Wood Fired Garden Party Pizza
Fresh marinara, shredded mozzarella, roasted mushrooms, fire roasted peppers, red onion, dressed arugula salad
Dessert: (choose one)
- Warm S’mores Brownie
Double dark chocolate brownie, marshmallow, whipped cream, brown butter graham cracker crumble
- Milk and Cookies
Gluten free peanut butter cookies, glass of milk
- Whipped Lemon Mascarpone Pie
Graham cracker crust, whipped cream
Gluten-free or vegan options are available. Please ask your server.

## Coast to Coast Pizza, Key Largo

Page: https://tastethekeys.com/coast-to-coast/
Price per person (plus tax and gratuity): Lunch $18, Dinner $26

Address: 99625 Overseas Hwy, Ste 1, Key Largo, FL 33037
Phone: (305) 204-4085
Website: https://www.coasttocoastpizzacompany.com

LUNCH MENU
First course: (choose one)
- House Salad with choice of homemade dressing
- Garlic knots with our signature red sauce
Main Course:
- Two (2) slices NY style pizza
Dessert:
- Award-winning SS Wreck Key Lime Pie (signature dish)
DINNER MENU
First course: (choose one)
- Homemade Mozzarella Rounds with our signature red sauce
- Garlic knots with our signature red sauce
Main Course: (choose one)
- NY “My Pie” with one topping
- Detroit “My Pie” with one topping
Dessert:
- Award-winning SS Wreck Key Lime Pie (signature dish)

## DiGiorgio’s Cafe Largo

Page: https://tastethekeys.com/digiorgios-cafe-largo/
Price per person (plus tax and gratuity): Dinner $45

Address: 99530 Overseas Hwy, Key Largo, FL 33037
Phone: (305) 451-4885
Website: https://cafelargo.com

DINNER MENU
First course: (choose one)
- Arugula Salad
Shallot vinaigrette, baby heirloom tomato, shaved parmesan
- Baked Artichoke Hearts
Butter, parmesan crumbs, melted mozzarella
- Pasta Fagioli
Our famous homemade white bean and pasta soup
Main course: (choose one)
- Choose from any of our Chef Specials offered for the evening: Rack of Lamb, Fish of the Day, Pasta, Steak and more.
Dessert:
- Chef Dessert
Optional add-ons:
- Many craft beers, signature cocktails and wines to choose from, menu price.
- Large assortment of appetizers, menu price.

## Gus' Grille at the Reef House Resort

Page: https://tastethekeys.com/gus-grille/
Price per person (plus tax and gratuity): Lunch $28, Dinner $45. This offer cannot be combined with any other discounts or coupons.

Address: 103800 Overseas Hwy, Key Largo, FL 33037
Phone: (305) 453-0029
Website: https://www.opalcollection.com/reefhouse/restaurants/gus-grille/

LUNCH MENU
Appetizers: (choose one)
- Tropical Market Salad
Crisp romaine, hearts of palm, toasted almonds, seasonal mango, grilled red onion marmalade, Florida citrus vinaigrette
- Firecracker Shrimp (signature dish)
Panko-crusted, toasted sesame seeds, sweet chili aioli, wakame seaweed salad
- Calypso Fritters
Tender marinated conch, tropical remoulade
Entrée: (choose one)
- Mahi Mahi Tacos
Shredded lettuce, chipotle aioli, cotija cheese, pico de gallo, warm soft tortillas
- Angus Burger
Flame-grilled patty, butter lettuce, heirloom tomato, Bermuda onion, choice of American, cheddar or Swiss cheese
- Crispy Chicken
Buttermilk marinated, butter lettuce, heirloom tomato, avocado, Swiss cheese, applewood bacon, chipotle aioli
Dessert: (choose one)
- Key Lime Pie
- Chocolate Cake
DINNER MENU
Appetizers: (choose one)
- Caesar Salad
Crisp romaine, herbed focaccia croutons, shaved parmesan cheese, crunchy streusel, house-made dressing
- Firecracker Shrimp (signature dish)
Panko-crusted, toasted sesame seeds, sweet chili aioli, wakame seaweed salad
- Whipped Feta Dip
Hot honey, oven-roasted tomato, pistachio, warm naan bread
Entrée: (choose one)
- Mediterranean Pasta
Linguine, oven-roasted tomatoes, charred peppers, kalamata olives, artichokes, roasted garlic, parmesan cheese, EVOO, toasted garlic crostini. Add grilled chicken $8
- Mahi Mahi
Grilled or blackened, sweet potato hash, mango salsa, grilled asparagus, glazed baby carrots
- Chicken of the Keys
Coconut breaded, arugula, hearts of palm, mango, goat cheese, toasted almonds, coconut jasmine rice, balsamic glaze
Dessert
- Key Lime Pie

## Italian Food Company - Key Largo

Page: https://tastethekeys.com/italian-food-company/
Price per person (plus tax and gratuity): Lunch $25, Dinner $45

Address: 98070 Overseas Hwy, Key Largo, FL 33037
Phone: (305) 440-2700
Website: https://www.italianfoodcompany.com/location/key-largo/

LUNCH MENU
First Course: (Choose one)
- Montanara (Specialty):
This dish features a crispy, golden dough that is deep-fried and topped with mozzarella, parmesan, and marinara sauce.
- Fresh Fried Mozzarella:
Imported mozzarella, breaded and fried. Served with house Marinara sauce
- Caprese Salad:
Fresh sliced mozzarella, tomatoes, basil, and topped with EVOO or Balsamic
Main Course: (Choose one)
- Pepperoni "Neapolitan" Pizza:
Cupping pepperoni, fior di latte mozzarella, San Marzano tomato sauce, Parmigiano, EVOO.
- Meatball Panini:
Homemade Mamma Maria meatballs, mozzarella, tomato sauce, ricotta, parmesan
- Rigatoni Bolognese:
Slow-cooked lean ground beef & San Marzano tomato sauce and parmesan cheese.
Desserts: (Choose one)
- Tiramisu:
Homemade Italian dessert featuring espresso-soaked lady fingers alternating with rich and creamy mascarpone cheese mixture. Topped with cocoa powder
- NY Cheese Cake:
Rich and creamy dessert known for its dense texture and smooth flavor.
DINNER MENU
First Course: (Choose one)
- Bang Bang Shrimp:
An Italian twist on a Florida Keys favorite featuring large shrimp breaded and soaked in our homemade, mildly spicy Calabrian chili sauce
- Eggplant Parmigiana:
Mamma Maria's recipe. Layers of lightly fried eggplant, rich tomato sauce, fresh basil, and a blend of cheeses, baked until golden and bubbly
- Super Bruschetta:
Regular bruschetta + prosciutto & burrata
Main Course: (Choose one)
- Large Pepperoni & Ricotta Stuffed Pizza:
Pepperoni & imported Ricotta stuffed crust, San Marzano tomato sauce, imported fior di latte mozzarella cheese, EVOO, a true delight.
- Shrimp Fra Diavolo:
Succulent shrimp, cooked in a garlic tomato sauce, with red pepper flakes, served over fettuccine.
- Crispy Chicken Caesar Wood-Burning Panini (signature dish)
A true specialty, 8oz chicken breast, topped with homemade Caesar dressing, lettuce, and more. A true delight, like a true Caesar salad cooked with chicken in a wood-burning oven.
Desserts: (Choose one)
- Tiramisu:
Homemade Italian dessert featuring espresso-soaked lady fingers alternating with rich and creamy mascarpone cheese mixture. Topped with cocoa powder
- Triple Layer Chocolate Mousse:
A decadent and elegant dessert made by our pastry chef featuring three distinct layers of white, milk, and dark chocolate.
- Nutella Pizza:
Our thin and warm Neapolitan pizza topped with a generous layer of Nutella, a creamy hazelnut cocoa spread, strawberries and powdered sugar

## Italian Food Company Express

Page: https://tastethekeys.com/italian-food-company-express/
Price per person (plus tax and gratuity): Lunch $25, Dinner $45

Address: 92330 Overseas Hwy, Tavernier, FL 33070
Phone: (305) 707-0164
Website: https://www.italianfoodcompany.com/location/italian-food-company-express/

LUNCH MENU
First Course: (Choose one)
- Bruschetta:
Toasted homemade bread topped with fresh tomatoes, oregano, garlic, basil, and drizzled with EVOO
- Mamma Maria Meatballs:
Hand-rolled beef meatballs in seasoned breadcrumbs, topped with homemade pomodoro sauce
- Neapolitan Croquette "STREET FOOD":
Breaded and deep-fried, made from mashed potatoes, mozzarella, and prosciutto, featuring a soft, stretchy core of melted mozzarella cheese. Marinara sauce for dipping.
Main Course: (Choose one)
- Pizza Pepperoni (LARGE):
Cupping pepperoni, mozzarella, sauce, parmesan
- Gnocchi Sorrentina:
Potato gnocchi sauteed in marinara sauce, topped with basil, melted mozzarella, finished in the oven.
- Focaccia Sandwich Chicken Parm:
Breaded chicken breast, melted mozzarella, San Marzano tomato sauce, and parmesan.
Desserts: (Choose one)
- Tiramisu:
Homemade Italian dessert featuring espresso-soaked ladyfingers alternating with rich and creamy mascarpone cheese mixture. Topped with cocoa powder
- Triple Layer Chocolate Mousse:
A decadent and elegant dessert made by our pastry chef featuring three distinct layers of white, milk, and dark chocolate
DINNER MENU
First Course: (Choose one)
- Sauteed Mussels:
Mussels sauteed in white wine, cherry tomatoes, parsley, and garlic. Served with bread for dipping.
- Sausage & Pomodoro Sauce:
Slow-cooked Italian sausage sauteed in our house-made pomodoro sauce
- Fried Calamari:
Calamari, Italian style, served with lemon and a side of marinara sauce for dipping
Main Course: (Choose one)
- Fiocchi Di Pera:
Purse-shaped pasta stuffed with pear and cheese, served in a light cream sauce with honey and almonds
- Ultimate Alfredo (Chicken & Shrimp) (signature dish)
An Italian surf and turf with large shrimp and chicken tossed in our signature Alfredo sauce, served with rigatoni
- Classic: Meatball Pepperoni Mushroom
The new IFC Express 2.0 round pizza with pepperoni, meatballs, mushrooms, and green peppers
Desserts: (Choose one)
- Tiramisu:
Homemade Italian dessert featuring espresso-soaked ladyfingers alternating with a rich and creamy mascarpone cheese mixture. Topped with cocoa powder
- Pear & Ricotta Cheesecake:
A light and creamy dessert that combines the mild, soft flavor of ricotta cheese with the subtle, sweet taste of pear and ricotta.

## Key Largo Conch House

Page: https://tastethekeys.com/key-largo-conch-house/
Price per person (plus tax and gratuity): Lunch $20, Dinner $42

Address: 100211 Overseas Hwy, Key Largo, FL 33037
Phone: (305) 453-4844
Website: https://www.keylargoconchhouse.com

LUNCH MENU
Main Course: (choose one)
- Shrimp Tacos
Blackened, grilled, or fried. Topped with homemade pico de gallo, red cabbage, and our house-made aioli on 2 flour tortillas. Served with tortilla chips.
- Cracked Conch Panini
A Florida Keys classic! Tenderized conch fried golden and topped with lettuce, tomato, and our homemade aioli “conch sauce”. Served on a panini.
- Shrimp & Grits
Sautéed shrimp, spicy andouille sausage, green onions, and roasted red peppers. Served over bacon and cheddar cheese grits. A local favorite.
Non-alcoholic drink included.
DINNER MENU
First Course: (choose one)
- Caesar Salad
Crisp romaine topped with croutons, shaved parmesan, and caesar dressing
- Conch Fritters (3)
Award winning with our homemade aioli sauce
Main Course: (choose one)
- Seafood Scampi
Sautéed shrimp, calamari, and mushrooms in a creamy, garlic-herb white wine sauce over linguine.
- Gator & Shrimp Jambalaya (signature dish)
Gator & shrimp sautéed with celery, andouille sausage, garlic, onion, cayenne, tomato, green peppers and rice.
- Hemingway Chicken
Lightly breaded in coconut and macadamia nuts. Finished with a pineapple salsa. Served with garlic mashed potatoes and fresh sautéed vegetables.
Dessert: (choose one)
- Key Lime Pie
- Ghirardelli Brownie Delight
- Blueberry Pecan Crunch
Drink Specials: (optional add-ons)
- Homemade Sangria (red or white) $7
- Signature Key Lime Mimosa $5

## Keys Latin House

Page: https://tastethekeys.com/keys-latin-house/
Price per person (plus tax and gratuity): Breakfast menu $17, Lunch menu $24

Address: 105970 Overseas Hwy, Key Largo, FL 33037
Phone: (786) 410-2233
Website: https://keyslatinhouse.com

BREAKFAST MENU
Appetizer: (choose one)
- Handmade Cuban ground beef empanada
- 2 house ham croquetas
- Handmade Ropa Vieja empanada
Main course: (choose one)
- KLH House Breakfast
- Omelet sandwich on fresh Cuban bread
- Breakfast Croissant
Dessert: (choose one)
- Handmade key lime flan
- Handmade pumpkin spice flan
LUNCH MENU
Appetizer: (choose one)
- Handmade Cuban ground beef empanada
- 2 house ham croquetas
- Handmade Ropa Vieja empanada
Main course: (choose one)
- Ropa Vieja with 2 sides
- Keys Famous Cuban Sandwich (signature dish)
- Lechon Asado with 2 sides
Dessert: (choose one)
- Handmade key lime flan
- Handmade pumpkin spice flan

## Kindler Wood-Fired Fare

Page: https://tastethekeys.com/kindler-wood-fired-fare/
Price per person (plus tax and gratuity): Dinner $69. Or $79 per person to include one cocktail or glass of wine. Available 5 to 7 PM

Address: 84001 Overseas Hwy, Islamorada, FL 33036
Phone: (305) 664-5300
Website: https://kindlerislamorada.com

DINNER MENU
First course: (choose one to share)
- Burrata
Tri-color heirloom tomatoes, basil, aged balsamic, organic extra-virgin olive oil
- Steak Tartare
Embered mayo, caper berries, cornichons, grilled Cuban bread
- Prawns
Baby frisée, pancetta chili crunch, Sweety Drop peppers, lemon beurre blanc
Entrée: (choose one)
- Crafted In-House Gnocchi
Shaved asparagus, wild mushrooms, sweet peppers, ricotta cheese, basil cream
- Mahi-Mahi
Butternut squash purée, seasonal vegetable-citrus slaw
- Piri Piri Chicken
Coal-roasted potatoes, charred knob onions, chicken demi-glace
- Prime Wood-Fired Hanger Steak
Choice of crafted in-house steak sauce, charred cherry vine tomatoes
Dessert: (choose one to share)
- Key Lime Pie
Graham cracker crust, whipped cream, sugared berries
- Butter Cake
Macerated mango, powdered sugar
Cannot be combined with any other discounts.

## Lido 73

Page: https://tastethekeys.com/lido-73/
Price per person (plus tax and gratuity): Lunch $25, Dinner $45

Address: 90451 Old Hwy, Tavernier, FL 33070
Phone: (786) 982-0060
Website: https://www.lido73.com

LUNCH MENU
First Course: (choose one)
- Fried Arancini:
Homemade Sicilian rice balls with mozzarella, parmesan, San Marzano tomato sauce. Breaded and fried and served with marinara dipping sauce.
- Neapolitan Croquette "STREET FOOD":
Breaded and deep-fried, made from mashed potatoes, mozzarella, and prosciutto, featuring a soft, stretchy core of melted mozzarella cheese. Comes with marinara sauce for dipping.
- Bruschetta:
Fresh homemade toasted bread topped with chopped tomatoes, basil, EVOO
Main Course: (choose one)
- Pizza Pepperoni (MEDIUM):
Cupping pepperoni, mozzarella, sauce, parmesan
- Chicken Pesto Sandwich:
Grilled chicken breast, tomatoes, fresh pesto sauce topped EVOO.
- Penne Vodka:
Creamy tomato sauce, onions, pecorino romano cheese
Desserts: (choose one)
- Tiramisu:
Homemade Italian dessert featuring espresso-soaked ladyfingers alternating with rich and creamy mascarpone cheese mixture. Topped with cocoa powder
- NY Cheesecake:
Rich and creamy dessert known for its dense texture and smooth flavor.
DINNER MENU
First Course: (choose one)
- Bang Bang Shrimp:
An Italian twist on a Florida Keys favorite featuring large shrimp breaded and soaked in our homemade, mildly spicy Calabrian chili sauce
- Island Conch Fritters:
Finely chopped conch meat, which is mixed with flour, eggs, seasonings, and vegetables. Deep-fried until golden brown for a crispy exterior and a soft, flavorful interior. Served with dipping sauce.
- Fig & Gorgonzola Flatbread:
Homemade dough made into a flatbread topped with a delicious combination of sweet and savory flavors; includes figs, creamy Gorgonzola cheese, mozzarella, and honey.
Main Course: (choose one)
- Shrimp Fra Diavolo (signature dish)
Succulent spicy shrimp, garlic, tomato sauce, over spaghetti | spice level Mild/HOT!
- Fiocchi Di Pera:
Pasta stuffed with pear & cheese, light cream sauce with honey & almonds | local's favorite
- Chicken Florentine:
"Spinach & Cream" flavorful dish featuring chicken breasts cooked in a creamy spinach sauce. This Italian American recipe includes skinless, boneless chicken breasts sauteed and served with a rich sauce made from spinach, cream, and white wine.
Desserts: (choose one)
- Tiramisu:
Homemade Italian dessert featuring espresso-soaked ladyfingers alternating with a rich and creamy mascarpone cheese mixture. Topped with cocoa powder
- Pear & Ricotta Cheesecake:
A light and creamy dessert that combines the mild, soft flavor of ricotta cheese with the subtle, sweet taste of pear and ricotta.

## Mrs. Mac's Kitchen

Page: https://tastethekeys.com/mrs-macs-kitchen/
Price per person (plus tax and gratuity): Lunch $19, Dinner $29. Available at Mrs. Mac's “Big” location

Address: 99020 Overseas Hwy, Key Largo, FL 33037
Phone: (305) 451-6227
Website: https://www.mrsmacskitchen.com

LUNCH MENU
First course: (choose one)
- House Salad or Caesar
- Soup of the Day
- Mini Conch Fritters
Main course: (choose one)
- Grouper Tacos with Fries
- Blackened Chicken Caesar Wrap with Fries
- Black Bean Burger with Fries
Dessert: (choose one)
- Key Lime Pie (signature dish)
- Coconut Cake
- Oreo Cheesecake
Optional add-ons:
- Glass of House Wine or Draft Beer $7
- Mac's Rum Punch $10
DINNER MENU
First course: (choose one)
- House Salad or Caesar
- Soup of the Day
- Mini Conch Fritters
Main course: (choose one)
- Parmesan Crusted Mahi with Key Lime Butter Sauce Over Angel Hair Pasta
- Baby Churrasco with Baked Potato
- Pasta Primavera
Dessert: (choose one)
- Key Lime Pie (signature dish)
- Coconut Cake
- Oreo Cheesecake
Optional add-ons:
- Glass of House Wine or Draft Beer $7
- Mac's Rum Punch $10

## Shrimp Shack Islamorada

Page: https://tastethekeys.com/shrimp-shack/
Price per person (plus tax and gratuity): Lunch $24.99, Dinner $34.99

Address: 81901 Overseas Hwy, Islamorada, FL 33036
Phone: (305) 664-8433
Website: https://islamoradashrimpshack.com

LUNCH MENU
Appetizers: (choose one)
- Famous shrimp fritters
Loaded with peppers, onions, served with remoulade
- Coconut shrimp
Hand pressed with coconut flakes, fried to perfection served with pina colada sauce
- Bowl of shrimp chowder
Red tomato based chowder
Entrée: (choose one)
- Morgan salad
Mixed greens, mandarins, strawberries, candied pecans, bleu cheese, raspberry vinaigrette. Add chicken or mahi
- Shrimp and grits
Shrimp sauteed with peppers and onions in a creamy Creole sauce over a bed of grits
- Chicken or fish senator
Choice of almond crusted protein, mushrooms, scallions, garlic butter. Over rice or pasta
- Chicken or fish continental
Choice of panko crusted protein, tomatoes, scallions, key lime butter sauce. Over rice or pasta
DINNER MENU
Entrée:
- Islamorada Stuffed Lobster (signature dish)
Florida lobster, chopped in half, stuffed with a shrimp cake and 6 sauteed shrimp, side of garlic butter
Desserts: (choose one)
- Homemade Key Lime Pie
House made, whipped cream on the side
- Homemade Key Lime Pie with Chocolate Ganache
Homemade chocolate ganache drizzled on top, side of whipped cream

## Skippers Key Largo

Page: https://tastethekeys.com/skippers/
Price per person (plus tax and gratuity): Lunch $25, Dinner $45

Address: 528 Caribbean Dr, Key Largo, FL 33037
Phone: (305) 453-9794
Website: https://www.skippersdockside.com

First Course: (Choose one)
- Key largo sampler
House fried mahi, key largo shrimp and conch fritters with seasoned fries and cocktail sauce.
- Calamari
Skippers take on a key largo classic, fresh calamari brined in buttermilk perfectly fried, and topped with our house sweet and sour Thai chili sauce, and chipotle for dipping
Main Course: (Choose one)
- Skippers island snapper
Topped with pineapple salsa, served with coconut rice and pl
- Skippers Fish tacos
Fresh fried mahi, topped with out house made salsa and chipotle served with citrus slaw
Dessert: (Choose one)
- Key Lime Pie
Skippers famous take on key lime pie, toasted coconut crust topped with house made meringue
- Skippers Chocolate cake
Our gluten free chocolate cake served with whipped cream and berry compote
Optional Add-ons:
- Glass of house wine or draft beer – $7
- Signature cocktail – $10

## Snooks

Page: https://tastethekeys.com/snooks/
Price per person (plus tax and gratuity): Dinner $45

Address: 99470 Overseas Hwy, Key Largo, FL 33037
Phone: (305) 453-5004
Website: https://snooks.com

DINNER MENU
First course:
- Soup of the Day
Chef’s rotating homemade seafood selection
Main course: (choose one)
- Pistachio Encrusted Yellow Tail (signature dish)
Sauteed with housemade mango salsa and sweet Thai beurre blanc. Potatoes au gratin in a lobster cream sauce, or yellow rice and fresh Redlands vegetables picked personally by Chef Gasline.
- Fresh from the Garden Linguini
Redlands vegetables sauteed in olive oil and garlic (Gluten free/vegetarian)
Dessert:
- Turtle Cheesecake
Optional add-ons:
- Complimentary Coconut Rum Punch

## Sol by the Sea at Playa Largo Resort

Page: https://tastethekeys.com/sol-by-the-sea/
Price per person (plus tax and gratuity): Lunch or dinner menu $55

Address: 97450 Overseas Hwy, Key Largo, FL 33037
Phone: (305) 848-3881
Website: https://www.solbythesea.com

MENU
First course: (choose one)
- Grouper Ceviche
Local grouper, serrano chiles, cilantro and plantain chips
- Lobster Louie Salad
Poached lobster, iceberg, avocado, tomato, radish and creamy dressing
- Conch Fritters
Local conch with chipotle aioli
Main course: (choose one)
- Grilled Local Mahi Mahi
Guava glaze, Yukon mashed potatoes and broccolini
- Blackened Grouper
Coconut rice, mango salsa, plantain and red curry
- Churrasco Skirt Steak
Chimichurri and yucca fries
- Crispy Whole Thai Snapper (signature dish) +$15
Fresh herbs, garlic chips, coconut rice, toasted peanut and nam jim jaew
Dessert: (choose one)
- Tres Leches
Pineapple, strawberry, coconut rum and vanilla ice cream
- Key Lime Pie
Key lime curd, raspberry sauce and toasted marshmallows
- Sol Chocolate Cake
Valrhona chocolate, toffee popcorn and passion fruit ice cream

## Sundowners Key Largo

Page: https://tastethekeys.com/sundowners/
Price per person (plus tax and gratuity): $75

Address: 103900 Overseas Hwy, Key Largo, FL 33037
Phone: (305) 831-9899
Website: https://sundownerskeylargo.com

DINNER MENU
First Course: (choose one)
- Caesar Salad
- Lobster Bisque
Second Course: (choose one)
- Stuffed Hogfish (signature dish)
Served with rice and asparagus
- Churrasco
Served with rice and beans
Dessert:
- Key Lime Pie

## The Buzzards Roost

Page: https://tastethekeys.com/buzzards-roost/
Price per person (plus tax and gratuity): Dinner $45

Address: 21 Garden Cove Dr, Key Largo, FL 33037
Phone: (305) 453-3746
Website: https://www.buzzardsroostkeylargo.com

DINNER MENU
Appetizers: (choose one)
- Lobster Ravioli
Maine lobster blended with ricotta, mozzarella cheese, and leeks. Served with sherry-lobster cream sauce along with fried spinach.
- Barbados Rum Conch Chowder
Tender chunks of Bahamian conch and chopped garden vegetables in a Barbados rum flavored tomato broth.
- Greek Salad
Fresh tomato, cucumber, kalamata olives, feta cheese, and stuffed grape leaves tossed with our tangy Greek dressing and crisp lettuce.
Entrée: (choose one)
- Mahi Mahi Seminole (signature dish)
Sauteed mahi topped with shrimp, scallops, fresh tomatoes, hearts of palm, and green onions. Finished with our white wine lemon butter sauce and served over angel hair with garlic bread.
- Juan’s Chicken
Bacon wrapped chicken breast sauteed and served with rice pilaf, asparagus, and topped with Juan’s mushroom and chipotle cream sauce.
- Boursin Shrimp Pasta
Marinated shrimp, spiced chorizo, and fresh tomatoes sauteed in a creamy boursin alfredo. Tossed with fresh basil, penne pasta and served with garlic bread.
Dessert: (choose one)
- Key Lime Pie
Our take on Florida’s finest traditional recipe along with whipped cream.
- Coconut Cake
Sweet coconut cake with cream cheese frosting, served with a warm pineapple rum sauce.

## The Catch Restaurant

Page: https://tastethekeys.com/the-catch/
Price per person (plus tax and gratuity): Lunch $27, Dinner $45

Address: 102041 Overseas Hwy, Key Largo, FL 33037
Phone: (305) 204-4143
Website: https://www.thecatchrestaurantkeylargo.com

LUNCH MENU
Appetizers: (choose one)
- Whipped Feta Dip with Hot Honey Drizzle
- Homemade Smoked Fish Dip
- Tuna Poke
Entrée: (choose one)
- Burger Sliders
With provolone, onion straws and BBQ
- Key Lime Mahi Sandwich
- Coconut Crusted Chicken Sandwich
With curry raisin cream sauce
DINNER MENU
Appetizers: (choose one)
- House Salad
Crisp mixed greens with cucumbers, tomatoes and Bermuda onions with balsamic dressing
- Homemade Crab and Artichoke Dip
- Tuna Tataki
Entrées: (choose one)
- Jalisco Chicken
Jalapeno breaded with tequila Pico cream sauce
- Vegetable Primavera
With fresh seasonal vegetables
- Mahi Royale
Baked with lobster, crab, shrimp, stuffed mushroom and champagne cream sauce
Dessert: (choose one)
- Homemade Rum Cake
- Homemade Lemon Blueberry Cake

## Vicky Bakery Key Largo

Page: https://tastethekeys.com/vicky/
Price per person (plus tax and gratuity): $45

Address: 97630 Overseas Hwy, Key Largo, FL 33037
Phone: (305) 735-4052
Website: https://vickybakery.com/key-largo/

MENU
Primero (choose one):
- Croquetas de Jamón o Pollo
- Empanaditas Beef or chicken
- Tostón Nacho Cups Mojo pork or shredded chicken
- Tequeños (v) Crispy queso sticks
Plato Principal (choose one):
Entrées served with white rice and your choice of side: black beans, tostones, or mariquitas. Sandwiches served with mariquitas.
- Churrasco
Grilled skirt steak, chimichurri
- Pollo a la Plancha
Grilled marinated chicken breast
- Chicharrones
Crispy fried pork
- El Cubano (signature dish)
Roast pork, ham, Swiss, pickles
- Frita Cubana Smashburger
Beef-chorizo, potato sticks, guava aioli
- Maduro Preparado (v)
Sweet plantains, Swiss, garlic aioli
Dessert (choose one):
- Tres Leches
- Key Lime Cheesecake
- Guava Bread Pudding
- Flan de la Casa
- Arroz con Leche
- Mojito Sorbet*
Add-ons:
- Glass of house wine or draft beer $7
- Bar Victor signature cocktail $10
Add-on pricing available only with the purchase of a Taste the Keys prix-fixe menu. Cannot be combined with any other discount, promotion, or happy hour offer. One add-on price per guest per beverage. (v) vegetarian. Gluten-free preparations available on request. *Contains alcohol. Menu contains dairy, gluten, and tree nuts. Please inform your server of any allergies.

## Zaika Key Largo

Page: https://tastethekeys.com/zaika-indian-cuisine/
Price per person (plus tax and gratuity): Lunch $20, Dinner $45. sharing will be charged full price
Note: No sharing/ sharing will be charged full price. Not available for take out. No substitutes or modifications.
Address: 105045 Overseas Hwy, Key Largo, FL 33037
Phone: (305) 741-7005
Website: https://www.zaikakeylargo.com

LUNCH MENU
Appetizer: (choose one)
- Veg Samosas
Crispy pastries filled with spiced potatoes and peas
- Veg Pakoras
Vegetable fritters made with shaved red onions and fresh baby spinach
Main course: (choose one)
- Nilgiri Korma
A fragrant curry with fresh herbs and coconut
- Rajastani Korma
A rich creamy cashew nut base curry with aromatic spices
- Tikka Masala
A curry with a cashew cream and tomato base
Dessert: (choose one)
- Karupu Kavuni Payasam
A creamy rice pudding (forbidden Black rice) with cardamom, jaggery and saffron
- Coconut Parupu Payasam
A traditional South Indian dessert made with coconut and lentils served hot or cold
- Gulab Jamun
Milk dumplings soaked in sweet cardamom and rose syrup
DINNER MENU
Includes choice of one nonalcoholic drink.
Drinks: (choose one)
- Assorted sodas
- Homemade mint lemonade
Refreshing lemonade with a hint of fresh mint
- Homemade watermelon cucumber juice
A cool and hydrating blend of watermelon and cucumber
- Mango Lassi
A sweet and creamy homemade yogurt-based drink with fresh mango
Appetizer: (choose one)
- Veg Samosas
Crispy pastries filled with spiced potatoes and peas
- Veg Pakoras
Deep fried fritters made with assorted vegetables
- Tandoori Chicken Momos
Dumplings marinated with yogurt and spices. Charred in clay oven filled with seasoned chicken
- Madurai Style Escargots
Snails cooked in flavorful South Indian style broth with shallots, curry leaves and garlic
- Milagutwani Soup
A traditional soup with coconut milk, lentils, available in Vegan, Chicken or Lamb
Main course: (choose one)
- Tandoori Tikka (Clay oven BBQ)
Marinated with yogurt and spices 48 hours charred to perfection
- Tandoori Malai Tikka (Clay oven BBQ)
Creamy and mildly spiced and charred in clay oven
- Tandoori Hariyali Tikka (Clay oven BBQ)
Marinated with fresh herbs, yogurt and spices charred in clay oven
- Chetina’d
Rich and flavorful South Indian curry with 15 blends of spices, coconut, curry leaf
- Tikka Masala
A curry with cashew cream and tomato base
- Nilgiri Korma
A fragrant curry with fresh herbs and coconut
- Rajastani Korma
A rich creamy cashew nut base curry with aromatic spices
- Moily
A coconut-based curry with a hint of turmeric, shallot, mustard seeds and spices
- Vindaloo
A spicy and tangy Indian Portuguese curry
- Dhum Biryani
A fragrant basmati rice dish with saffron milk, spices, mint and cilantro. Served with Raita (Homemade yogurt dip)
Dessert: (choose one)
- Karupu Kavuni Black Rice Payasam
A creamy rice pudding (forbidden black rice) with cardamom, jaggery and saffron
- Gulab Jamun
Milk dumplings soaked in cardamom and rose syrup
- Coconut Parupu Payasam
A traditional South Indian dessert made with coconut and lentils, served hot or cold
- Parota Beignets
Innovative take on layered flaky bread and beignets, cardamom, pistachio and chocolate
Choose one protein or veg: Farm Fresh Veg, paneer (homemade firm cheese), Chicken, Lamb, Shrimps, Chilean Sea Bass, Goat. No modifications or add-ons.